10 Best Pitted Olives 2023

Pitted olives

Ratings & Reviews

3.5 out of 5 Based on the opinion of 119 people

Product Details

Roland Olives, Pitted Greek Country Mix, 70 Ounce

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Pitted olives

Ratings & Reviews

4.0 out of 5 Based on the opinion of 21 people

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Fresh Pack Castelvetrano Olives Pitted, 4.4 oz

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Pitted olives

Ratings & Reviews

4.7 out of 5 Based on the opinion of 104 people

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Byzantine Pitted Olive Mix, Country, 5 Pound

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Pitted olives

Ratings & Reviews

4.0 out of 5 Based on the opinion of 130 people

Product Details

Roland Sicilian Castelvetrano Olives, Pitted,2 lb and 13.9 oz

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Pitted olives

Ratings & Reviews

4.0 out of 5 Based on the opinion of 21 people

Product Details

Roland Olives, Pitted Greek Country Mix, 5 Pound

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Pitted olives

Ratings & Reviews

4.4 out of 5 Based on the opinion of 20 people

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ADA’S Natural Market Pitted Castelvetrano "Nocellara" Olives

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Pitted olives

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4.6 out of 5 Based on the opinion of 8 people

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Mario Camacho Castelvetrano Pitted Olives

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Pitted olives

Ratings & Reviews

4.5 out of 5 Based on the opinion of 649 people

Product Details

Mario Camacho Foods Pitted Snack Olives, Seasoned Green Garlic Olives, 1.05 Ounce, Pack of 12

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Pitted olives

Ratings & Reviews

4.3 out of 5 Based on the opinion of 790 people

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OLOVES Natural Whole Pitted Olives | 24 Pack Variety | Basil & Garlic, Chili & Oregano, Lemon & Rosemary | Vegan, Kosher, Gluten Free + Keto Friendly Healthy Snacks

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Pitted olives

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4.4 out of 5 Based on the opinion of 18 people

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Fresh Pack Kalamata Olive Pitted, 5.3 oz

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Pitted olives

Ratings & Reviews

5.0 out of 5 Based on the opinion of 2 people

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TableTop King Manzanilla Pitted Olives – 1 Gallon

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Pitted olives

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4.8 out of 5 Based on the opinion of 7 people

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Divina, Olives Castelvetrano Pitted Divina

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chow

chow

Olives are best enjoyed without their pits. Learn how to pit olives in three easy steps–just in time for your next party!


Food

Food

From The Splendid Table, the show for curious cooks and eaters.


Recipes

Recipes

Green Olive Pate With Egg, Pitted Olives, Parsley, Oregano, Mayonnaise


travel snacks

travel snacks

Organic green pitted olives. These olives were pitted by machine and may contain a pit or pit fragments. Features: Dairy Free Gluten Free Sugar Free Certified Organic Naturally Cured No Caustic Soda No Dyes No Preservatives Non-GMO Product of Greece Ingredients: Organic Green Olives, Organic Extra Virgin Olive Oil, Sea Salt, Citric Acid Product should be stored in a cool and dry place. Keep Refrigerated after opening.


Almonds-Heart smart snacks

Almonds-Heart smart snacks


APPETIZERS

APPETIZERS

Dear SOS: My sister lives in Wisconsin. She and my nephew recently had a delightful meal at Lombardino’s. What they loved the best was olives al forno, and we would love to have the recipe.Barbara GoodwinWest CovinaDear Barbara: Cerignola, Castelvetrano and Taggiasca olives are tossed with an aromatic blend of fresh thyme, garlic, lemon and orange zest, peppers and rich olive oil in this simple dish, served with a loaf of crusty Italian bread. Lombardino’s was happy to share its recipe, a perfect dish if you’re looking for something easy to serve company.


Products

Products

Whether topping off a crispy pizza, fresh spring greens, or more, these medium-sized black olives are sure to please. Conveniently pre-pitted and preserved in a generously-sized #10 can, these olives ensure you’ll be in good supply for your patrons, and the ease of preparation will allow for fantastic service. Black olives are firm in texture, sweeter and nuttier in comparison to green olives. Serve them alone as part of a rich and flavorful olive bar or blend them up as part of tangy and sweet vinaigrettes or tapenades. Medium black olives are popular on a variety of items, including sandwiches, salads, and pasta salads. Serve atop flatbread or with penne pasta primavera. Black olives taste great when paired with sundried tomatoes, roasted red peppers, artichokes, feta cheese, and more. Whichever way you decide to incorporate these medium black olives in your signature dishes, they’re sure to be a favorite at your salad bar, Italian or Greek restaurant, or cafe.