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4.3 out of 5 Based on the opinion of 40 people
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Cacique, Cotija Cheese, 10 oz
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3.5 out of 5 Based on the opinion of 2 people
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Queso Del Valle Cotija, 8 oz
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365 by Whole Foods Market, Grated Cheese, Cotija (Mexican-Style Cheese), 4 Ounce
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3.4 out of 5 Based on the opinion of 7 people
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Michelle Farms Shelf Stable Cotija Cheese, 3 Ounce (Pack of 12)
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3.0 out of 5 Based on the opinion of 5 people
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Cotija Cheese El Mexicano Queso Cotija
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5.0 out of 5 Based on the opinion of 1 people
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Rizo Bros Cotija, 8 Oz
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365 by Whole Foods Market, Queso Fresco (Mexican-Style Cheese), 8 Ounce
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4.7 out of 5 Based on the opinion of 340 people
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365 Everyday Value, Feta Cheese, Crumbled, 6 oz
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4.0 out of 5 Based on the opinion of 17 people
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Cacique, Oaxaca Cheese, 10 oz
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Cotija (4 pack)
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4.3 out of 5 Based on the opinion of 23 people
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Ponce De Leon Manchego D.O.P, 8 oz
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3.7 out of 5 Based on the opinion of 14 people
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365 Everyday Value, Roasted Corn Black Bean Cotija Cheese Small Batch Salsa, 16 oz
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Isabel Eats Food Recipes
We all love the taste of Cotija cheese, even if we don’t know it yet. But what do we do if we can’t find Cotija at our local market? Here are just a few substitutes.
2015 plans
Cotija cheese is a popular salty and crumbly cheese used in many Mexican recipes to enhance savory dishes. Try it on tacos, enchiladas, tostadas and soups!
recipes
recipe ideas
Mexican
Poblano chiles, stuffed with cotija cheese and chorizo sausage, baked in an egg and cheese casserole with tomato sauce.
All The Recipes – Dinner, then Dessert
My love of cheese extends far beyond the reaches of cheddar, jack and blue. There’s feta in my salads, swiss melted onto pastrami, mozzarella draped on my pizza and Cotija in my tacos.