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Ricette di Pesce…
Baccalà, or salted cod, is an Italian Christmas tradition. In this article, we explore the history of the infamous fish and give you some recipe ideas.
COOKTORIA’S VIDEO RECIPES
Bs caps Stew
Dried cod is rehydrated and cooked in a spicy tomato sauce in this traditional recipe.
Yummy Food
Fish
The many ways we love dried and (sometimes) salted cod
Detox Friendly foods
For a bold take on roast cod, this one-dish meal is inspired by the flavors of the Mediterranean.
Cuisine: Italian
Cheap, plentiful and long-lasting, this preserved fish quickly became an important ingredient in the local cuisine and elsewhere along the Italian peninsula too. Today, baccalà mantecato, or creamed cod, is one of the maritime city’s most iconic dishes.
